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Webinar: Postharvest Handling

09/13/17, 12:00 pm - 1:00 pm

The Indigenous Food and Agriculture Initiative has developed a series of food safety webinars designed to help Native American farmers, ranchers and food producers to begin to understand the importance of food safety and what is necessary to reach compliance under the FSMA. Attendees will learn about produce safety, food-borne pathogens, worker health, wildlife, land use, post-harvest handling, and legal issues associated with food safety in Indian Country. This webinar will discuss and identify potential routes of contamination in harvest and post-harvest settings including harvest, washing, storage, packing, cooling, and transportation.

Register: https://register.gotowebinar.com/register/4382652629569590531

Indigenous Food and Agriculture Initiative (IFAI)